Hummus..........................................................5.25
Pureed garbanzo beans with ground sesame, garlic, lemon juice & pita chips.
Hummus Shawarmah
Chicken............................................................6.95
Beef..................................................................7.25
Hummus topped with marinated, grilled chicken or beef in special dressing and Mediterranean spices,parsley and pine nuts. With pita chips.
Mediterranean Combo..................................8.50
Mixed platter with hummus, baba ganouj, falafel, grape leaves and tabouli. Served with pita chips.
Pureed garbanzo beans with ground sesame, garlic, lemon juice & pita chips.
Hummus Shawarmah
Chicken............................................................6.95
Beef..................................................................7.25
Hummus topped with marinated, grilled chicken or beef in special dressing and Mediterranean spices,parsley and pine nuts. With pita chips.
Mediterranean Combo..................................8.50
Mixed platter with hummus, baba ganouj, falafel, grape leaves and tabouli. Served with pita chips.
Fattoush Salad................................................6.25
Mixed romaine iceberg lettuce with cucumber tomatoes, olive oil, lemon juice and pita chips.
Greek Salad....................................................6.50
A Classic combination of mixed greens calamata, olives, tomatoes, red onions, feta cheese and artichokes hearts in balsamic oregano dressing.
Caesar Salad..................................................6.25
A Classic mix of romaine lettuce parmesan cheese, asiago dressing and fresh baked croutons.
Oriental Chicken Salad..................................8.50
Coconut Shrimp..............................................8.99
A combination of spring mix and lettuce, genuine cabbage, cucumbers, carrots, crisp noodles and fried chicken tossed with soy orange dressing and topped with roasted crushed peanuts.
Mixed romaine iceberg lettuce with cucumber tomatoes, olive oil, lemon juice and pita chips.
Greek Salad....................................................6.50
A Classic combination of mixed greens calamata, olives, tomatoes, red onions, feta cheese and artichokes hearts in balsamic oregano dressing.
Caesar Salad..................................................6.25
A Classic mix of romaine lettuce parmesan cheese, asiago dressing and fresh baked croutons.
Oriental Chicken Salad..................................8.50
Coconut Shrimp..............................................8.99
A combination of spring mix and lettuce, genuine cabbage, cucumbers, carrots, crisp noodles and fried chicken tossed with soy orange dressing and topped with roasted crushed peanuts.
Spaghetti Marinara
Spaghetti Only................................................6.95
Chicken or Meatballs....................................8.49
Homemade Marinara sauce slowly cooked with Italian herbs, served on top of a bed of light angel hair pasta, served with garlic bread.
Angel Hair Verde...........................................7.50
Sauteed mushrooms and leeks. Angel hair pasta tossed in Alfredo oregano sauce.
Penne Regate Alfredo....................................7.50
Sauteed mushrooms, artichoke and white wine. Regate pasta tossed in Alfredo oregano sauce.
Spiedini Dangelo.............................................7.50
Sauteed garlic in olive oil, fresh basil, roma tomatoes tossed in angel hair pasta with pine nuts.
Spaghetti Only................................................6.95
Chicken or Meatballs....................................8.49
Homemade Marinara sauce slowly cooked with Italian herbs, served on top of a bed of light angel hair pasta, served with garlic bread.
Angel Hair Verde...........................................7.50
Sauteed mushrooms and leeks. Angel hair pasta tossed in Alfredo oregano sauce.
Penne Regate Alfredo....................................7.50
Sauteed mushrooms, artichoke and white wine. Regate pasta tossed in Alfredo oregano sauce.
Spiedini Dangelo.............................................7.50
Sauteed garlic in olive oil, fresh basil, roma tomatoes tossed in angel hair pasta with pine nuts.
Add Chicken to any Salad or Pasta Dish for 2.25
Add Shrimp, Beef Tenders or
Grilled Salmon for 3.25
Add Shrimp, Beef Tenders or
Grilled Salmon for 3.25
Ham or Turkey Foccacia Sandwich...............6.95
Warm Italian Foccacia bread with your choice of ham or turkey. Topped with Provolone cheese, shredded lettuce, tomato and marinated vegetables.
Reuben Sandwich...........................................6.95
Corned beef, sauerkraut, ramoulade sauce and Swiss cheese on black rye bread.
Greek Gyro on Pita........................................6.95
Roasted sliced lamb and beef, red onions, tomatoes, cucumbers, parsley wrapped in peta bread with tizski mint sauce.
Chicken or Beef Shawarmah
Chicken...........................................................6.95
Beef.................................................................7.25
Marinated chicken or beef with tomatoes and pickles in a special garlic Tahini sauce on pita bread.
Falefel Sandwich.............................................6.95
A fried vegetarian burger wrapped in peta bread, pickles, radishes in a tahini sauce.
Spinach and Fetta on Foccacia.......................6.49
Caramelized onions and spinach with feta cheese, special spices Foccacia bread.
Warm Italian Foccacia bread with your choice of ham or turkey. Topped with Provolone cheese, shredded lettuce, tomato and marinated vegetables.
Reuben Sandwich...........................................6.95
Corned beef, sauerkraut, ramoulade sauce and Swiss cheese on black rye bread.
Greek Gyro on Pita........................................6.95
Roasted sliced lamb and beef, red onions, tomatoes, cucumbers, parsley wrapped in peta bread with tizski mint sauce.
Chicken or Beef Shawarmah
Chicken...........................................................6.95
Beef.................................................................7.25
Marinated chicken or beef with tomatoes and pickles in a special garlic Tahini sauce on pita bread.
Falefel Sandwich.............................................6.95
A fried vegetarian burger wrapped in peta bread, pickles, radishes in a tahini sauce.
Spinach and Fetta on Foccacia.......................6.49
Caramelized onions and spinach with feta cheese, special spices Foccacia bread.
All Sandwiches come with choice of
Fries Caesar Salad,
Fattoush Salad or pasta Salad.
Fries Caesar Salad,
Fattoush Salad or pasta Salad.
Mushroom Swiss Burger ..............................6.95
A 1/2 pound of ground beef grilled to your choice with grilled onions, mushrooms and Swiss cheese on sesame bun.
Adrian's Kefta Burger ..................................7.50
A Mediterranean burger. A 1/2 pound of ground beef, chopped parsley, onions and special spices topped with tangy mint sauce on sesame bun.
Two Cheese Bacon Burger ...........................6.95
A 1/2 pound of ground beef grilled to your choice topped with Provolone cheese, cheddar cheese and bacon.
A 1/2 pound of ground beef grilled to your choice with grilled onions, mushrooms and Swiss cheese on sesame bun.
Adrian's Kefta Burger ..................................7.50
A Mediterranean burger. A 1/2 pound of ground beef, chopped parsley, onions and special spices topped with tangy mint sauce on sesame bun.
Two Cheese Bacon Burger ...........................6.95
A 1/2 pound of ground beef grilled to your choice topped with Provolone cheese, cheddar cheese and bacon.
All Burgers come with choice of Fries, Caesar Salad, Fattoush Salad or pasta Salad.
Baked Red Potato Soup
Cup..................................................................3.25
Bowl................................................................4.95
A hearty bowl of red potatoes, onions, celery topped with bacon bits and cheese.
Soup de Jour
Changes with Chef's choice daily.
Soup and Salad...............................................7.50
With choice of Fattoush, Caesar or Greek salad and a cup of soup.
Cup..................................................................3.25
Bowl................................................................4.95
A hearty bowl of red potatoes, onions, celery topped with bacon bits and cheese.
Soup de Jour
Changes with Chef's choice daily.
Soup and Salad...............................................7.50
With choice of Fattoush, Caesar or Greek salad and a cup of soup.
Braised Lamb Shank with
Rosemary and Thyme .................................13.95
Braised lamb shank with onions, carrots, celery, thyme and Rosemary. Cooked slowly until tender. Served over vermicelli rice.
Moroccan Vegetable Couscous
Vegetarian......................................................9.50
Chicken...........................................................8.99
Lamb Shank..................................................13.95
A blend of zucchini, squash, carrots, potatoes, tomatoes, onions and special Moroccan spices. Slowly cooked and served over couscous.
Fennel Crusted Tilapia...............................12.95
A delicately seasoned grilled fish in fennel mixed herbs. Topped with garlic butter and served with a side of angel hair Verde and steamed vegetables.
Rib Eye Steak .............................................18.95
Grilled 12 oz. Rib Eye grilled to your liking. Served with steamed vegetables and oven roasted potatoes topped with garlic butter.
Bourbon Steak ............................................13.50
10 oz. tender steak marinated in bourbon and special seasonings topped with sauteed balsamic mushrooms and onions. Served with a side of Yukon Roasted potatoes and steamed vegetables.
Chicken Marsala ...........................................9.50
Charbroiled chicken breast served with sauteed green peppers, mushrooms, Marsala wine and brown sauce. Served with oven roasted potatoes or rice and steamed vegetables.
Rosemary and Thyme .................................13.95
Braised lamb shank with onions, carrots, celery, thyme and Rosemary. Cooked slowly until tender. Served over vermicelli rice.
Moroccan Vegetable Couscous
Vegetarian......................................................9.50
Chicken...........................................................8.99
Lamb Shank..................................................13.95
A blend of zucchini, squash, carrots, potatoes, tomatoes, onions and special Moroccan spices. Slowly cooked and served over couscous.
Fennel Crusted Tilapia...............................12.95
A delicately seasoned grilled fish in fennel mixed herbs. Topped with garlic butter and served with a side of angel hair Verde and steamed vegetables.
Rib Eye Steak .............................................18.95
Grilled 12 oz. Rib Eye grilled to your liking. Served with steamed vegetables and oven roasted potatoes topped with garlic butter.
Bourbon Steak ............................................13.50
10 oz. tender steak marinated in bourbon and special seasonings topped with sauteed balsamic mushrooms and onions. Served with a side of Yukon Roasted potatoes and steamed vegetables.
Chicken Marsala ...........................................9.50
Charbroiled chicken breast served with sauteed green peppers, mushrooms, Marsala wine and brown sauce. Served with oven roasted potatoes or rice and steamed vegetables.
Lemon Roasted Chicken Provencal
1/4 Chicken.....................................................8.50
1/2 Chicken...................................................11.75
Tender roasted chicken with lemon garlic and provencal herbs served with steamed vegetables and choice of rice or oven roasted potatoes.
Salmon with Creamy
Mushroom Leek Sauce................................13.95
7 oz. grilled to perfection topped with dill weed, white wine, mushroom leek sauce vermicelli rice and steamed vegetable.
Shish Kabob Trio .........................................13.95
Charbroiled beef tender, chicken, shrimp on skewers and vermicelli rice, steamed vegetables and your choice of brandy pepper corn, Asian butter or garlic herb butter sauce.
Jambalaya .....................................................10.95
Sauteed celery, carrots, onions, green peppers, Italian Sausage, chicken and shrimp, tossed with a special Cajun spice mix, tomato sauce and served over vermicelli rice.
Asian Pork Loin Medallions .......................11.95
Marinated pork loin topped with Asian butter sauce, served with grilled apricots, vermicelli rice and oriental salad.
Shrimp Scampi..............................................12.95
Large shrimp sauteed in garlic butter with mushrooms. Tossed in a light lemon cream sauce. Served over vermicelli rice.
1/4 Chicken.....................................................8.50
1/2 Chicken...................................................11.75
Tender roasted chicken with lemon garlic and provencal herbs served with steamed vegetables and choice of rice or oven roasted potatoes.
Salmon with Creamy
Mushroom Leek Sauce................................13.95
7 oz. grilled to perfection topped with dill weed, white wine, mushroom leek sauce vermicelli rice and steamed vegetable.
Shish Kabob Trio .........................................13.95
Charbroiled beef tender, chicken, shrimp on skewers and vermicelli rice, steamed vegetables and your choice of brandy pepper corn, Asian butter or garlic herb butter sauce.
Jambalaya .....................................................10.95
Sauteed celery, carrots, onions, green peppers, Italian Sausage, chicken and shrimp, tossed with a special Cajun spice mix, tomato sauce and served over vermicelli rice.
Asian Pork Loin Medallions .......................11.95
Marinated pork loin topped with Asian butter sauce, served with grilled apricots, vermicelli rice and oriental salad.
Shrimp Scampi..............................................12.95
Large shrimp sauteed in garlic butter with mushrooms. Tossed in a light lemon cream sauce. Served over vermicelli rice.
Add a salad or a cup of soup to any
Entree for................................2.50
Entree for................................2.50
MENU ITEMS
Coconut Shrimp............................................7.95
Large battered shrimp fried and served on top of spring mix of lettuce, apricots, crisp noodles and ginger marmalade.
Hummus and Tabouli Salad...........................6.50
Chopped parsley, tomatoes, and red onions. Cracked wheat tossed in olive oil with lemon juice and herbs with hummus.
Baba Ganouj................................................5.50
Charbroiled roasted egg plant pureed with tahini, garlic, lemon juice and pita.
Large battered shrimp fried and served on top of spring mix of lettuce, apricots, crisp noodles and ginger marmalade.
Hummus and Tabouli Salad...........................6.50
Chopped parsley, tomatoes, and red onions. Cracked wheat tossed in olive oil with lemon juice and herbs with hummus.
Baba Ganouj................................................5.50
Charbroiled roasted egg plant pureed with tahini, garlic, lemon juice and pita.
l APPETIZERS
l ENTREES
l PASTAS
l HAMBURGERS
l SANDWICHES
l SALADS
l HOMEMADE SOUPS
l KIDS MENU
l ENTREES
l PASTAS
l HAMBURGERS
l SANDWICHES
l SALADS
l HOMEMADE SOUPS
l KIDS MENU
Spaghetti Ala Bolognese.............................3.99
Spagaghetti with Cream Sauce...................3.99
Chicken Fingers and Fries..........................3.99
Spagaghetti with Cream Sauce...................3.99
Chicken Fingers and Fries..........................3.99
All Kids Menu Items come with french fries,
and soft drink and a chocolate chip cookie.
and soft drink and a chocolate chip cookie.
